This weekend we dug up most of our remaining backyard lawn to make room for more vegetables. We put the lawn in when we moved in almost 8 years ago. It is pretty, but so useless. In other words, we can’t eat it. I kept looking out there, imagining how many more vegetables we [...]
Full Story »
Make a big old roast for Sunday dinner tonight. It is the iconic Sunday dinner, it is delicious and it looks way more difficult to make than it actually is. Invite some people over and start the week off right–with a giant hunk of roast meat, some roasted veggies and people you love sharing [...]
Full Story »
This recipe is essentially a basic pot roast–except that I like to break the meat down into serving size portions. This makes it easier to serve and also gives each person more caramelized, crusty exterior. When you make this recipe, brown the hell out of it. Seriously get it more brown than you [...]
Full Story »
